Hazard Database
Hazard detail
| Food Type : | UCFM products |
| Description : | Uncooked comminuted fermented meat products. See hazards for meat and non meat ingredients, e.g. pork, dried spices |
| Hazard: | Biological -- Enterobacteriacae -- STEC |
| Source: | Check raw meat status for this pathogen. |
| Justification: | Standard and guidance for UCFM |
| Reference: | UCFM Standard and guidance material |
| Last Updated: | 18/08/2017 |